A volume in the autograph of Mrs Elizabeth Baker comprising miscellaneous culinary recipes; transcripts of notes on the culture of potatoes; notes on horticulture; an extract relating to Irish mineralogy; and a transcript of an address by the city of Dublin to his Excellency Marquis Cornwallis.
A fragment of a tract on the war between England and France; a portion of 'the tretice off housbondry that Master Grosthed [Grosseteste] mad the which was Bischope of Lyncolne ...'; a metrical story of Saint Gregory and his mother; miscellaneous cookery recipes; 'a good book off keruynge and servis vnto a prince ...'; and medical recipes.