A commonplace book containing poetry, prose extracts, culinary recipes, etc.
Cyfraniadau Kate Roberts i'r Wawr,
Autograph texts of a serial story, 'Tafarn Goffi Jên' (five chapters), a short play, 'Bore Sul yn nhŷ'r Jonesiaid', and a list of culinary terms and recipes, all contributed by Kate Roberts to Y Wawr, 1968-1970; together with five letters, 1969-1970, from her to Zonia Bowen, editor of Y Wawr, relating to the items.
Roberts, Kate, 1891-1985
Culinary and medicinal recipes, collected apparently by Jane Tonyn of Berwick-on-Tweed, co. Northumberland, with some early nineteenth-century additions by Rice Hughes, son of Richard Hughes, rector of Dolgellau, co. Merioneth. Sources are frequently named, and dates sometimes given.
Tonyn, Jane.
An imperfect manuscript of the second half of the seventeenth century containing medical and culinary recipes based partly on printed sources (e. g., John Gerard: The Herball . . ., 1597), together with a few eighteenth century additions including recipes, stanzas of a Welsh hymn, and musical scores.